What are some health benefits of using aluminum foil to store food?

Using aluminum foil for storing food offers several health benefits. It provides a barrier against bacteria and other contaminants, reducing the risk of foodborne illnesses. Aluminum foil also helps to retain moisture, which can keep fruits and vegetables fresher for longer periods. Additionally, it prevents freezer burn, maintaining the quality and nutritional value of frozen foods. However, it's important to note that there are concerns about aluminum's potential impact on health, and it's recommended to use foil responsibly and avoid wrapping acidic foods to minimize any potential risks.