What are the advantages of the siphon principle in a coffee machine?Direct the coffee powder into the filter paper and add boiling water to filter. Is it different?
Accurate, is the biggest characteristic of siphon pot, siphon pot called wind plug pot, is a personal and special cafe coffee the commonly used tools, has 200 years of history, it needs to master the coffee coffee powder and coffee extraction temperature, thickness of the time, so it is a kind of professional coffee containers the. Although the siphon pot has "plug wind type" alias, but has nothing to do with the siphon principle, but the use of water heating to produce water vapor, causing expansion and contraction principle. It is understood that this principle was invented in 1840 by an englishman.The siphon pot is divided into an upper pot and a lower pot. Now the water in the kettle in the alcohol lamp burning, and the water temperature reached 92 degrees, the water can be sucked into the upper container of coffee powder, which together pour into coffee and the coffee powder dissolved, after soaking and stirring, made coffee finally return to the next pot, a cup of mellow flavor cooked stew the coffee was made, as a whole, this process is like scientific experiments.
Coffee needs water temperature in a certain range (rather than boiling water), how much specific to go to Baidu, using siphon principle, you can reach a certain temperature of water transferred to the filter cup. Here you are.
Siphon pot suitable for boiling sour, medium degree of coffee. It can grind coffee that is slightly thicker than powder and close to the granulated sugar.Nowadays, the method of making coffee by siphon coffee pot has become the main coffee making method in the coffee shop and cafe, and is loved by many coffee lovers. Some people say that because it can extract the most perfect part of coffee, especially the characteristics of coffee beans in a kind of refreshing and bright acid, and acid with a mellow, siphon type cooking method can be the coffee characteristics play the most incisive.In addition to being able to cook delicious, plain coffee, there are many who believe that making coffee with a siphon pot is a pleasure. Because the method of siphon boiling coffee is as interesting as doing experiments in the laboratory, when the water boils up, the black coffee is dropped and is controlled step by step in the hands of the coffee maker. The use of Italy coffee machines is often part of the process to a machine, siphon coffee seems to better meet some of the coffee makers who like to make their own hands.
