i have 2 lbs of shrimp, and i have no idea what to do with iti've never cooked with shrimp in my life.but want to.I also have 4 lbs of tilapia that i have no idea how to cook.any ideas?
Dream Farm: i desire 2 10 stall barns (finished with 2 tack rooms, a feed room, and a wash stall), with 4 fields attatched to each and each and every of themOne barn will be only for my horses, and if I really have any better stalls they are going to be for elite boardersThen i'll apply the different one for horses being boardedThen i will probably have about 4 different pastures for container boarderseach and each and every container may have a run in shedThen i'll have a pass united states container, dressage ring, instruct jumping ring, and an indoori ought to also like a airborne dirt and airborne dirt and dust song for galloping, yet probably isn't waiting to attempt thisi ought to certainly ought to discover something with trails or close (walking or a short trailer vacation) to trailsDream Horse: Breed: Percheron x TB Gelding colour: Dapple with darkish legs and a gray/white tail Age: 5 precise: 17+ fingers self-discipline: Eventing upload: oh yeah, loos! those are a ought to!!
I don't know much about it, but our barn has good ventilation, and is really easy to hose out with good drainageIt is poured white concrete structure(no natural disaster around here is going to hurt it,) wood stalls lined with rubber(the stallion stalls are lined with rubber because they kick consistantly and they've gone through the wood before,) top half metal bars which allow the horses to stick their heads out without being able to reach eachother, stone/sand bottoms with rubber mats on top, drains in each stall and along the concrete aisle which is good for hosing out the barnWe have rubber mats where the grooming racks are, where the shower racks are, and in the breeding room as wellWe have siding on the outside and the same type of roof that is on a house with shingles, as my mom wanted it to matche the houseWe have windows at the tops of each stall and the horses could care less about themPeople think barns like ours have bad ventilation and don't keep temperatures well, but ours is excellent - it stays cool in the summer and when the heater isn't on in the winter it stays a lot warmer than it is outsideWe've had some really bad storms and the drains prevented the stalls from flooding while the indoor arena was completely under waterI do not like aluminum roofs because they're really loud when it's raining and don't keep heat and cold out well.
Excellent choices to start withShrimp is very easy, cooks quickly, and can be done a gazillion different waysTilapia is a white fish so it's very forgiving and flakyIt's a little fishier tasting than sea bass or Mahi MahiShrimp can be Sauteed Stir fried Grilled Used in Gumbo or soups Broiled Boiled Simmered Steamed Deep fried And in all of the above it takes flavors and sauces really well, use just about anything Tilapia: Bake 350F 20 minutes I like to toss a little salsa and shredded cheddar on itOr butter and dillGrill (in a fish pan or foil, it's flaky remember) fish tacos Fried Or use both in a starter for a bouillabaisse soup.
