Simply refers to the organic ingredients containing organic ingredients. The real organic cosmetics are organic plants as the main raw material, do not add artificial spices, artificial colors, oil-free ingredients, the added preservatives and surfactants must be strictly limited, and the manufacturing process to comply with the relevant provisions, can not use animals Experiments and the use of radiation sterilization products. In general, the certification of organic skin care products must meet the following conditions: First, the organic environment, the closest growth of natural growth, production base (ie, the environment) are not damaged, water (irrigation water), soil (soil ), Gas (air) is not contaminated. Second, organic cultivation, no artificial fertilizer irrigation or artificial feed, without antibiotics, chemical insecticide, without genetic variants. Third, the organic processing and production projects, including the harvest after washing, finishing, packaging, processing, transportation, storage, sales and other sectors) did not subject to secondary pollution.
Organic products are from the organic agricultural production system, according to the international organic agricultural production requirements and the corresponding standard production and processing, and through third-party geographical and organic certification bodies certified all agricultural and sideline products, including food, vegetables, fruits, dairy products, animal products , Honey, aquatic products, spices, cosmetics, and even textiles, forest products, biological pesticides, organic fertilizers and so on. Is the organic cultivation of pesticides, fertilizers, contaminated raw soils, grows in the closest way to nature, and never uses synthetic compounds, fertilizers and transgenic technologies during the growth process. In the process of production In the absence of any synthetic chemical composition. From the processing, production, packaging the whole process is in line with environmental protection and health principles. International standards of organic certification required by the third-year certification bodies from the cultivation, processing, production, manufacturing, to the finished product wholesale process for review.
Human beings have a long history of organic compounds. As early as the 17th century, humans could only obtain some organic compounds such as protein, fat, carbohydrate and dyes from animals and plants as food, food and clothing. 1828 German chemist Wilhelm (F Wohler) for the first time with inorganic acid ammonium nitrate synthesis of organic urea. After 1844, people have synthesized a large number of organic compounds such as methane, acetylene, acetic acid, oil and sugar, and since then humans have made organic chemistry into the synthetic era. The development of synthetic organic matter is clearly recognized: there is no clear boundary between organic matter and inorganic matter, but there are some differences in composition, structure and nature. Now people already know that organic compounds in the composition of most contain carbon, hydrogen, oxygen, nitrogen and other elements, a few also contain sulfur, phosphorus, halogen and so on. Any organic compound, its molecular composition contains carbon, the vast majority also contains hydrogen. Since the hydrogen atoms of the organic compound molecules can be replaced by other atoms or radicals, so many other organic compounds are derived, it is generally believed that hydrocarbons and their derivatives are known as organic compounds, referred to as organic compounds; The chemistry of compounds is called organic chemistry.
