What is the best and easiest way to cook some fried chicken?
Here's my easiest: 3 BowlsBowl 1 - 4 eggs, 3 cups buttermilk, one package ranch dressingBowl 2 - Flour Bowl 3 - Panko Breading mix, all seasoning salt, Black pepperLarge frying pan, 12 fill with Canolavegetable oilMedium heatPlace chicken in Bowl 1, transfer to bowl 2, back to bowl 1, and then in bowl 3 for even coatingRotate in frying pan about every 2-3 minutes until golden brown on all sidesTransfer to deep baking pan, cover with aluminum foil, place in oven for 35-45 minutes at 350 degreesThis will cook chicken all the way through, and keep the seal on juices in the chicken alsoAlmost always, the chicken is so good and tender, slides off the boneGuaranteed success!! GL!
