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Question:

What is the difference between edible stainless steel plate and ordinary stainless steel plate?

What is the difference between edible stainless steel plate and ordinary stainless steel plate?

Answer:

13Cr-7.7Ni-2Cu add Cu its forming, especially drawing and anti aging crack resistance, forming can therefore be complex products; the corrosion resistance and the same 304. Vacuum flask, kitchen sink, pan, kettle, insulated lunch box, door handle, textile processing machine.
As low C 18Cr-8Ni- low carbon steel 304, under general conditions, the corrosion resistance of the 304 was similar, but after welding or eliminate stress, excellent anti intergranular corrosion ability; without heat treatment conditions, it can maintain the good corrosion resistance, temperature of -196 DEG ~800 deg. Used in the field of chemical, coal and oil industries requiring high resistance to grain boundary corrosion, outdoor machines, building materials, heat resisting parts, and heat treatment parts
18Cr-8Ni is a widely used steel, corrosion resistance, good heat resistance, low temperature strength and mechanical properties; punching, bending and other thermal processing, non hardening heat treatment (non magnetic, temperature -196 DEG ~800 DEG). Household appliances (1, 2 kinds of tableware, kitchen cabinet, indoor pipeline, water heater, boiler, bath), auto parts (windshield wiper, muffler, mold), medical appliances, building materials, chemical, food industry, agriculture, marine parts

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