What is the meaning of upstream and downstream of meat processing?
1, meat processing upstream, including farmers and suppliers and basic slaughterhouse, etc .; downstream refers to the deep processing of meat enterprises and vendors;
Downstream enterprises are mainly for deep processing and modification of raw materials, and raw materials into the production and life of the actual product.
2, in the large industry category inside, the upstream business is relatively downstream enterprises, refers to the industry in the production and business of the initial stage of the enterprises and manufacturers, these manufacturers mainly produce downstream enterprises necessary raw materials and primary products and other manufacturers.