What's the difference between an electromagnetic oven and a microwave oven? Which is more suitable for people's lives?
The working principle of the induction cooker is that the electromagnetic heating is produced through the copper plate in the furnace and the iron vessel.The working principle of microwave oven is to emit microwave through the magnetron in the furnace and to generate microwaves with unstable moleculesReflected heating.Heating limit of induction cooker. For instance：Heating a steamed bread, bread, dumplings, stuffed buns and other pasta, microwave oven can be directly heatedBut the induction cooker can not be heated directly, only by adding water or steaming or boiling. In this way, it is necessary to heat the medium (water, oil, etc.) before heating the food.Microwave ovens are the most energy efficient,In terms of power:Electromagnetic oven: about 1800W2200WMicrowave: around 800From the heating time, said: "microwave oven is the shortest.",Two things suitable for doing:Induction cooker: hot pot, steamed, fried. 2200W can also stir fry (not stir)Microwave oven: hot cooked food, thawed, heated water molecules, more fat molecules content of food.Basically can not stir fry, cooked, but the taste unbearable.Due to the different aspects, you can only choose which is more used.
Both are more suitable for life, but microwave ovens are mainly used for heating food, and electromagnetic ovens can cook food.
Microwave is an electromagnetic wave. The microwave oven is composed of a power supply, a magnetron, a control circuit, and a cooking cavity. The power supplies approximately 4000 volts of high voltage to the magnetron, and the magnetron generates a microwave continuously under the excitation of the power source and then coupled to the cooking cavity via the waveguide system. In the vicinity of the inlet of the cooking chamber, a rotating stirrer, because the blender is the fan shaped metal reflection, spin up after each direction of microwave is, so can the microwave energy evenly distributed in cooking chamber. Microwave oven power range is generally 500~1000 watts. Thereby heating the food.
The electromagnetic oven is used the magnetic field induced eddy current principle, he used the current through the coil produces a magnetic field, when the magnetic field within the bottom of the pot with iron, which will produce many of the small eddy, the pot body on its own high-speed heating, and then heated in the pot of food. The electromagnetic wave produced by the electromagnetic oven is absorbed completely by the shielding layer on the bottom of the coil and the iron pot on the top plate.
