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Question:

What would you serve with meatball bombers for dinner?

I'm making meatball bombers (subs) for dinner and I want to serve something with them, but other than a salad or chips I can't come up with anythingAny suggestions? Thanks!

Answer:

If he has quit eating red meat for health reasons.Pork tenderloin has the same amount of fat as a skinless chicken breast.and is in fact white meat.so it might be another meat he might want to add to the menu.
I like to eat alot of broiled boneless fish and dip it in ketchup,with grits or green beans on the side,and a bit of bread maybe !good luck
Oven Fried Potatoes 1 tablespoon vegetable oil 1 tablespoon lemon juice 2 large baking potatoes, cut into wedges salt and pepper to taste Preheat oven to 425 degrees F (220 degrees C)Line a baking sheet with aluminum foil and spray with vegetable cooking sprayIn a shallow bowl combine oil and lemon juiceDip potatoes in oil/lemon mixture and season with salt and pepper, to tastePlace on baking sheetBake in preheated oven for 20 minutesRemove from oven and turn wedges overReturn to oven and continue cooking until crisp and brown on both sides, about 10 minutes more ``````````````````````````````````` Vegetable Slaw 3 cups shredded cabbage 5 plum tomatoes, seeded, chopped 1 cup fresh broccoli florets, cut into small pieces 1 cup cauliflowerets, cut into small pieces 1/2 cup chopped red onion 1/2 cup fat-free sour cream 1/4 cup reduced-fat mayonnaise 1 tablespoon cider vinegar 3/4 teaspoon salt 1/4 teaspoon pepper In a bowl, combine the cabbage, tomatoes, broccoli, cauliflower and onionIn a small bowl, combine the sour cream, mayonnaise, vinegar, salt and pepperpour over cabbage mixture; toss to coat evenlyCover and refrigerate until chilled ``````````````````````````````````````.

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