I need a recipe for oven roasted red potatoes to go with my ribs tomorrow nightI'm interviewing a nanny and I've invited her for dinner but.I can't find my recipe I hadI know I went through a lot of butter cooking spray, I added garlic and basil I thinkNot sure what else to add or the temperature and timeHelp help!!!! Thank you so much in advance guys!
French toastI don't follow any recipe, but my family all claims that I have the best french toast they have ever hadFirst, mix sugar, vanilla, cinimon, eggs, milk, and butter to tasteThen, dip stale or toasted bread in it and cook untill golden brownWhen I make it, I make a few just for myself, then I make some for others, then more for me:-)
Take pretzels and dip them in chocolate, or make some popcorn and then melt in candybars with it.
Peanut butter with whip cream on top.
you only need 3 ingreidents for this recipe! Lay some mini pretzel twists on a baking sheet, top each twist with a unwrapped rollo candy place baking sheet into a 350 degree oven just long enough to soften the rollo candiesRemove from oven and press a pecan half on to of each rollo and press down to cover the pretzelLet cool and enjoy!
Roasted Red Potatoes~ Ingredients 2 pounds small red potatoes, scrubbed and cut in half (do not peel) 3 tablespoons olive oil, more if desired SEASONINGS TO TASTE: Garlic salt Fresh ground pepper Salt Dried rosemary, crushed (for pork ribs you can use Sage) Dried parsley Dried or fresh minced garlic Use a Large Baking pan, line with aluminum foil and coat in cooking spray Directions Preheat oven to 425?FFill large bowl with cut potatoesDrizzle oil and seasonings over potatoes, stir to coatPlace potatoes in a single layer on prepared baking sheetBake uncovered 40 to 45 minutes, turning half way through baking timePotatoes should be a light golden brown and tenderServe warm Try adding a little Parmesan when you take them out of the Oven.
