I just read an article about food additives and just how bad they are for your body.My question is this These days is it possible to eat truly healthy? And if so, how?!?!?! By never going to the grocery store?
It depends on the type of fire and the type of extinguisher.
It depends on the source of the fire and the type of fire extinguisher. There are 4 classes of fire A - Standard combustable like paper and wood B - Liquids like oil and gas C - Electrical D - Metals (Magnesium, etc.) (Generally the only way to put out is to smother) Fire extinguishers are classified by what type of fire they can be used on. The main types are Water - used on type A CO2, halon, (displacing gasses) - used on types A and C, can be used on type B to some effect AFFF (or similar agent) - used on type B, can also be used on type A PKP (or similar chemical agent) - used on types A, B, and C (D?) Generally there are three things that make a fire burn.fuel, heat, oxygen. Take away one of them and the fire will go out (at least until it is reintroduced). Water takes out heat. CO2, AFFF, etc. are used to deprive fire of oxygen PKP - can't really explain the chemical reaction that takes place, but it works.
you,re overreacting. why not just do some cooking? there are no additives in any fresh food.
Yes, it is. Buy organic. And cook your own food from scratch.
By cooking from scratch, putting in your own salt etc. Ready-prepared foods have these additives to extend their shelf-life and appearance. Read labels carefully.
