Would these golf clubs be a good buy for a beginner ?
Just to be on the safe side, this is what I do: I get a tile and use either polyester fiberfill or note cards on top and arrange my clay piecesI then put the tile inside of an oven bake bagOven bake bags come in different sizes like the largest can hold a turkeyAfter I put the tile and clay pieces into the bag, I fold the open end as much as I can and hold it shut with paper clipsClothespins would work fine alsoI then place the bag on a foil lined cookie sheet and bake the piecesWhen the time is over, I shut the oven off and leave everything inside until totally coolThen I take the bag outside and open it to remove the clay piecesThe bags can be reused until they get a hole or tearYou could also put the clay pieces into a foil baking pan and then cover the whole thing with foil to seal in the clay fumes and any residue that comes from the baking process.
MaybeThe Ultra's are made by a reputable brand (Wilson; their tour line is called Wilson/Staff), but these are low-end, introductory modelsThere'll be two main differences: 1The woods will be made of aluminum (Al), not titanium (Ti)- though it'll say Ti Matrix or some such on it; and 2the irons/wedges/putter will be made of zinc Al doesn't have the same strength-to-weight ratio as Ti, so the face has to be made thickerThis kills its rebound effect (COR), unlike that of TiFor the average golfer, that's a loss of roughly 8 yardsZinc is a more brittle metalCompared side-to-side with an iron model of the exact same specs, it'll play the sameWhere Zn lacks is its ability to be adjustedSo, if you were to get fitted for sticks, and it's determined you need 2 flat lie angles, you're out of luck with the Ultra's.
NoThe bag may melt or something like that.
No! Just put down some aluminum foilThe other thing about polymer clay is that it's best to have the house ventilated while you're baking (the fumes can be noxious)
