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Question:

How Ironwood chopping fade?

Recently I in soil miscellaneous market to buy a piece of pearl card Ironwood chopping board. After returning home with boiling water to remove the surface of the paraffin wax after the results of the fade. Hot water with hot water several times a week, once a red, I am very puzzled, I do not know why. Please understand that friends give advice, is the reason for the wood itself or dye the wood cooked. In addition, the chopping board...

Answer:

Because you buy inferior products, it is recommended to choose a pine chopping board, pine naturally have a clear odor, bactericidal effect of anti pollution.
After the global water treatment after Ironwood chopping brine will turn black dark red fire, will emit special smell, and soaked in salt water inside the water turns red red this is normal after all I imagine for the people of Longzhou to Longzhou's first specialty Longzhou still understand the Ironwood chopping block, if it is false when the crack patching glue, but natural things have defects, if not properly maintained or cracking but only after cracking soaked in salt water for a long time will not affect the use of automatic repair
Buy fake or substandard products.Is a hard and ductile iron wood cutting boards with the wooden chopping board collectivelySome processors used to block iron pink staining, really is not the block to keep the original color, dyeing.The reason why the chopping board appears black is the stamp of the chopping blockBleaching method:With the Liangsanlia oxalic acid in hot water to soak for four or five days and then chopping, water soak for one or two days to remove the oxalic acid taste, if not back with thick water color matte paper with water or ground friction woodworking grinder with sandpaper sheet.
Ironwood chopping block is a general term used to do more hard tough wood chopping block; some processors to chopping wood with the good-looking; iron pink chopping block to block black stain; reason one is Muguin; two are on the chopping block in a long time will fade black rust; method; use of oxalic acid in large Liangsanlia hot water to soak for four or five days can block fading; and then water soak for one or two days to remove oxalic acid flavor can be used; if the color is not back with rough water or water with abrasive paper friction abrasion with sandpaper sheet woodworking grinder.
Is the color of Ironwood chopping board, a long time will fade.The maintenance of iron wood cutting boards to long-term moisturizing after use, wash clean, with a wet towel on top of moisture.If there is a crack, it is difficult to remedy, the only way is to dip the chopping board in the water, so that the board is fully wet, to minimize the cracks.

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