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need help with apple pie plz?

okay i am making a apple pie for thanksgiving not much of a baker tho so i have come up with this recipe from people lemme know wat u think plus does anyone know if i can buy dough already for this without having to mix it but only roll.get about 7 apples, cut into slices peel outsidesoak in water an lemon juicemix together flour, sugar and cinnamon drain apples and mix with batterput in pie thingput the top crust over and make design around with fork or knifeput aluminum foil around sides so they dont burnput some slits on topbake at 400 for about an hour20 min till done take off aluminum around edges

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This Site Might Help YouRE: where to buy cheap yarn? i know micaels but i havnt been to joanns any one knows where to buy good yarn such as bernat or any thing?
I find that you will get a cheaper price at Kmart or WalmartHowever, you get a lesser selection.
This Site Might Help YouRE: where to buy cheap yarn? i know micaels but i havnt been to joanns any one knows where to buy good yarn such as bernat or any thing?
I find that you will get a cheaper price at Kmart or WalmartHowever, you get a lesser selection.
Yes, honey, you can buy the pie crust already mixed and chilled in the case near the ready to bake cookiesYou can also find already rolled and put in the pans pie crust near thereBuy 2 of these if you want so you can have the top crustJust let one of them soften a bit, and up end it over the other pie crust after you get the apple filling into oneBrush the edge of the bottom crust with water so the 2 crust pieces will sealYou must cut some vent holes in the top crustThese can be decorative or simplePut a sheet of aluminum foil or a cookie sheet under the pie so if it does boil over you won't be spending 3 hours scrubbing burnt sugar stuff off the ovenFilling can be done that way and it sounds good, or you can buy the premade pie filling in the canned fruits section and just open and dump them into the pie shellsYou need less baking time for the last way of making the pieBecause the apples don't have to cook.
At my local Wal-Mart, Red Heart Super Saver yarn is $2.28 a skein for the smallest skeinIt's not the best quality yarn, but the best for your wallet, as far as I've seenI have gotten yarn at thrift stores for $0.88 or less a skein, and that was good yarn, tooCheck around for the lowest prices.
Yes, honey, you can buy the pie crust already mixed and chilled in the case near the ready to bake cookiesYou can also find already rolled and put in the pans pie crust near thereBuy 2 of these if you want so you can have the top crustJust let one of them soften a bit, and up end it over the other pie crust after you get the apple filling into oneBrush the edge of the bottom crust with water so the 2 crust pieces will sealYou must cut some vent holes in the top crustThese can be decorative or simplePut a sheet of aluminum foil or a cookie sheet under the pie so if it does boil over you won't be spending 3 hours scrubbing burnt sugar stuff off the ovenFilling can be done that way and it sounds good, or you can buy the premade pie filling in the canned fruits section and just open and dump them into the pie shellsYou need less baking time for the last way of making the pieBecause the apples don't have to cook.

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