When you beat an egg, put the eggs in a blender, OK?
It's hard to get up!Because it doesn't hook up with egg whites and egg whites!
It is better to use chopsticks to stir up nutritious points, and the effect is better
I have done this, the result is playing a long time or thin like solution, never turned into a paste, because the sugar can not eat fried, I wasted five egg!
Usually fried eggs or steamed egg soup, there is no need to put in the mixer beat, both time-consuming and laborious, sent to paste like, not delicious, the effect is general. Unless the homemade cake is turned down, the eggs in the blender are good, and there is no need to use the blender.The food mixer is a full gear drive structure, and its power transmission system has high standard design, high strength, high technical requirements, stable operation, strong and durable. Can be used to stir cream, cake liquid, stuffing, egg and pasta and so on.In life, machines are not omnipotent, they can be used at some time, and most of them need not be used.
