That day, I put the alum in the water, and then I smell the gas, I would like to know the alkali is not harmful to people, right?
The shortcomings of alkali is the food in the vitamin B1, B2 and vitamin C has a strong destructive effect, and will affect the body of certain minerals absorption and utilization, and therefore can not be abused.
Alcohol can release corn is not easy to release niacin, so long-term consumption of corn will not be due to the lack of nicotine in corn and suffering from niacin disease;
Alkali has a strong role in degreasing, you can remove the oil on the dry goods on the excess oil;
Alcohol and dark green vegetables due to the excessive spraying of pesticides and the adhesion of organic acids or sulfide, which can keep the original color of vegetables, and remove pesticides on vegetable pollution;
In the process of hair will have a microbial acid, dough after the initiation of acid, must be added alkali, in order to produce a delicious pasta;
