what do i need for the coconut recipes
I would not install blown-in insulation into existing wallsYou will never recover the cost versus energy savingsThe insulation gets hung up on wires and nails protruding into the wall cavity, so it is impossible to fill the wall completely Besides, very little heat / cooling is lost through walls.
COCONUT CUSTARD PIE: 2 1/2 cups whole milk 1/2 cup sugar 3 eggs, lightly beaten 1 1/2 teaspoon vanilla extract 1/2 teaspoon salt 1 cup flaked coconut 1/4 teaspoon nutmeg pastry for one 9-inch pie crust Combine milk, sugar, eggs, vanilla extract and salt; mix wellStir in coconut and nutmeg; pour into pie shellBake at 425 degrees for 20 to 25 minutesShield the crust edge with a pie shield ring or fashion one with aluminum foil and place over edgeBake at 350 degrees for 15 to 20 minutes longer, until setChill thoroughly before serving.