I am going to Chicago for my brothers boot camp graduationProblem is I need a jacket that will keep me warm the bestAny suggestions? Like what is the best insulation material?
INGREDIENTS (Nutrition) 2 (1 ounce) squares unsweetened chocolate 1 (1 ounce) square semisweet chocolate 1/2 cup butter 1/2 cup packed brown sugar 1/2 cup white sugar 2 tablespoons honey 2 eggs, slightly beaten 3/4 cup all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking powder 1 tablespoon vanilla extract 1 cup chopped toasted hazelnuts 1/8 teaspoon cayenne pepper 1/4 teaspoon grated orange zest Add to Recipe Box My folders: Add to Shopping List Customize Recipe Add a Personal Note What to Drink? Port DIRECTIONS Preheat oven to 350 degrees F (175 degrees C)Butter 8 inch square baking panMelt unsweetened chocolate, semisweet chocolate, and butter in a saucepan over low heatRemove from heatStir in brown sugar, white sugar, and honey; mix until sugar is dissolvedBeat in eggs, a little at a timeAdd flour, salt, baking powder, vanilla, hazelnuts, cayenne pepper, and orange zestStir until blended well and mixture is glossyPour batter evenly into panBake until the surface looks dry and a toothpick inserted in the center has just a film of chocolate on it, 30 to 40 minutesCool on a rack about 12 minutes and cut into squares while still warm.
That is a wonderful idea and it has a good chance of successI always make these brownies and they are greatI hope you have as much fun with themLots of luck to you1 cup self-raising flour 1/4 tsp salt 41/2 tbs cocoa powder 4 ozs butter 1/2 cup sugar 2 eggs,beaten 1 tbs milk For the icing 3 tbs butter 3 tbs cocoa powder, sieved 3 tbs evaporated milk 1 cup icing sugar, sieved Grease an 11x7 tinSieve together flour, salt cocoaBeat butter and sugar in another bowl until light creamyAdd eggs a little at a time, beating well after each additionFold sieved ingredients into mixture with milkMix wellPour into pan and bake for 35 mins 375 degrees Melt butter for icingAdd cocoaCook over low heat for 1 minuteRemove from heat add milk and icing sugarMix thoroughlySpread over cake in tin and leave to set, then cut into 15 squares.
Get something that has a waterproof outer layer, and that the jacket itself comes in layers so you can adjust to the ever changing weatherMake sure it has a detachable hood, and if you have the money duck down would be good, as it is very warm but light.
