Can a blender replace a whisk to beat cream?
The mixer is too weak, or better with a whisk
You say cream butter or cream process whisk with the mixer is not a character is sent up into the air that things will let this thing pass but mixer is not so I don't think so.Butter, actually butter is not difficult to send, I do not have an electric whisk, I have manual egg beater, playing softened, you can beat itWhat about decorating cream do not need to use a whisk.Manually hit the egg machine a little bit to play, you can keep the lines on it, just a good, very simple
The mixer can not replace the whisk to beat the cream.The process of whisk is sent to keep things up into the air will let the things pass, and the stirrer is the role of different seasoning mix.
