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Question:

Can i cut a whole corn ?

can i cut a whole corn into pieces put it into the oven ? if so what temperature ? for how long ? Or am i just better off steaming it (boiling it)

Answer:

Be careful! The cornish hen inside the turkey could possibly not get done and make your guests illBuy a Turducken at a storeIt is a boneless chicken stuffed into a boneless duck then this is stuffed into a boneless turkeyLayers of stuffing is between each itemThe deboning allows the heat to cook the poultry instead of the bones absorbing the heat They are really good and look great when sliced.
all of them provide a different mixture of nutrients and that is why a variety of both strongly recommended by nutritionists and dietitians.
do you mean cornish game hen? and did you mean inside of an 11 pound turkey? (or did you mean a hen and an 11 pound turkey?) google this: recipe game hen you'll get lots of ideas.
I guess your could bake it, never triedI would steam or boil, or better yet, throw it on the grillGives it great flavor!
You can always bake them, similarly as you would a regular chicken, but I prefer barbequeing themTo prepare, pour seasoned pineapple juice on and in themLet them sit in the juice and spices in the fridge for an hourBaste them with it periodicallyGet a large carrot, after cleaning it, cut in half and place inside the birdRub the bird with olive oilMake sure you have put Pam or other oil on the grill of the barbequeStick the bird on it, as far from the heat as possible, you want a slow hot cook, not a blackened birdPlace it breast down to start with, that's the thickest meat and takes a little longer to cookThe carrot stays in during cooking to prevent drying outTurn the bird when it appears the juices run mostly clear from the breastAllow the bottom to continue grillingTake some fresh pineapple juice, put in small sauce panHeat, add your favorite spicesGreat as a top sauce in place of barbeque sauceI like Mrs Dash, no saltGrilled, these can be served with any number of things, from rice to potatoes, or other veggiesBest way to get it in individual portions is to cut with very sharp knife down the center after it has rested (cooled slightly) from the grillYou can use barbecue sauce if you preferThat is very good as wellGood luck! And good eats!

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