without and ice cream maker or blender? as dont have one. thanks
What you'll need: 1 tablespoon sugar 1/2 cup milk or half half 1/4 teaspoon vanilla 6 tablespoons rock salt 1 pint-size Ziploc plastic bag 1 gallon-size Ziploc plastic bag Ice cubes How to make it: Fill the large bag half full of ice, and add the rock salt. Seal the bag. Put milk, vanilla, and sugar into the small bag, and seal it. Place the small bag inside the large one and seal again carefully. Shake until mixture is ice cream, about 5 minutes. Wipe off top of small bag, then open carefully and enjoy! I tried it...its delicious!
Yes. You Can use a spoon, whisk or spatula. Its Takes About 3 Hours You Need 2 Eggs ,1/3c.sugar , 11/2c. Milk , 1c. Cream, 2/3c. Light Corn Syrup , 11/2 tsp Vanilla. Hope This Helped xx
Yes. use a spoon, whisk or spatula. SUPER EASY VANILLA ICE CREAM Time, approximately 3 hours. Yields 1 quart. 2 eggs 1/3 c. sugar 1 1/2 c. milk 1 c. heavy cream 2/3 c. light corn syrup 1 1/2 tsp. vanilla In large mixer bowl, beat eggs until light and foamy. Gradually beat in sugar, beating until sugar is dissolved. Blend in milk, cream, corn syrup and vanilla. Pour into loaf pan (9x5x3 inch). Freeze for 3 hours or until firm. Cut into cubes, place in mixer bowl and beat until smooth. Freeze until firm. EASY VANILLA ICE CREAM 2 env. unflavored gelatin 2 c. cold water 4 c. (2 pts.) light cream 2 (14 oz. each) cans sweetened condensed milk 2 tbsp. vanilla In a saucepan, mix gelatin and 1/2 cup of the water. Stir over low heat until gelatin is dissolved. Stir in remaining water. Pour mixture into a bowl and beat in remaining ingredients. Pour mixture into a 9 x 13 x 2 inch pan. Freeze until a firm mush. Cut mixture into pieces and place in a large bowl. Beat until smooth. Replace in pan, cover and freeze until hard.
