Im not talking a cake recipe, i mean chocolate like Hershey's chocolate kisses recipeI wanna make some heart shaped chocolates from scratch for my bestest friend to show her that i actually care about her; not to mention, she is allergic to some random preservative they put in chocolate or something so she can usually only eat the the ones her mom makes for her.
Since she ONLY eats chocolates that her Mom personally makes for her, you need to find out EXACTLY what she is allergic to before you make some chocolate for her (or you could cause her problems)Once you find out what she is allergic to (what preservative precisely - nothing random), then we can help you with better recipesOtherwise, I have added some below Peace Huge Chocolate Kiss This Huge Chocolate Kiss is a large-scale take on the familiar Hershey’s Kiss candyPerfect for Valentine’s Day, anniversaries, or any occasion when a small “kiss” just won’t doMake sure you purchase good-quality chocolate for this one: since the kiss is solid chocolate, it pays to buy the best You can use any size funnel you have on hand, but bear in mind that the quantity of chocolate you need might change1 pound milk or dark chocolate, finely chopped 1 large funnel Prepare a large measuring cup or wide-mouthed vase by stuffing it with loosely crinkled aluminum foilWrap a piece of foil around the bottom of the funnel’s opening and keep it in place with a rubber band or with tape Securely place the funnel in the measuring cup, adding more crumpled foil at the sides to keep it from moving, if necessaryTemper the chocolatePour it slowly into the funnel until it almost reaches the topAllow the chocolate to cool to room temperature, then refrigerate until completely set (at least 5 hours, or overnight) Once set, remove from refrigerator and unmold by rapping the bottom of the funnel on the counter topThe chocolate should pop right outWrap the kiss in a square of foil, twisting at the topInclude a note on a paper “flag” if desired.
