I plan on remodeling my cabin a little and am concerned whether or not to even attempt to do this due to possible asbestos in the insulationThe cabin has poor insulation ability as in doesn't retain heat very well and I believe it was built in the 50's or 60'sFrom what I remember it looked whitish and almost like wool or puffy materialIm going there this weekend and will look again and make sure what I am describing is accurateI read online the Vermiculite can contain asbestos but its a pebble type materialI am almost positive it is not this but again im going to verify this, this weekendI am going to take extra precautions and treat it like it has asbestosI plan on removing an exterioir wall to and enclose the covered porch to give more roomany info will be great.
It is very likely that it doesI think it is a good idea to treat it as if it does anyway, because even if it doesnt contain asbestos the particles in insulation are still not good to breatheYou could damage your lungs and you wont know for years.so just do like you said and treat it the same anyway.
Heat a lot of canola oil in a deep pan or potGet chicken tenders from the store - they sell bagsGet some DRAKES batterGet some PANKO bread crumbsThaw then dredge your tenders in seasoned flour, then the prepared DRAKES batter, then into the Panko, then into the hot oilBe careful and turn them once one side is browned.
simpleCut up some boneless skinless chicken breast, cut into little nugget size peicesdip in milk and egg mixture, then in breadcrumbs-add seasonings like season salt, pepper, parsley, garlic powder, onion powder etc for more flavorRepeat for a thicker coatingPop in the oven on a greased foil lined baking sheet at 350 for 20-30min (or longer, it all depends on your oven).
HOMEMADE CHICKEN NUGGETS 1 or 2 3 lbs bags of boneless chicken breasts 1 large can of seasoned bread crumbs garlic powder, seasoning salt, onion salt, paprika 7 to 10 eggs vegetable oil In one good size bowl scramble all of your eggs together and then in another bowl put your bread crumbs and seasonings in and mix together (season to your family's taste) then get out a frying pan fill half way with oil, turn on so it can get hotDredge the chicken pieces in the eggs and then mix around in the bread crumb mixtureWhen oil is reached about 360°F start deep frying.
I cut up chicken breast and use Shake Bake mix on it.
