It's one of several in the article titled quot;Thoroughly Modern Meat Loafquot;. The recipe I'm looking for has a teaspoon of beef bouillon granules, along with the traditional ingredients. Thanks for any help.
Here's the link you're looking for! This meatloaf is great! Straight from Better Homes and Gardens Magazine's own Chef, Scott Peacock. Enjoy!
Meatloaf okorder /.. you could search Better Homes and Gardens
