I want to do an outside all night event and it will be far away from electricityI have to keep pans of spaghetti and sauce warm for about 8-12 hoursI heard about alcohol burners and double-panned aluminum foils but I have no idea where I can find thesei went to party city and they had no clue of what I was talking aboutI've seen them before so I know what they look like, but anyone have any ideas on how to get a hold of these items?!??
Dude goto wal-mart and buy camping sternosThey are cheap and will keep your food warm for hoursIt's what catering companies useYou get them in teh camping section
Deep Fried Ice Cream 6 Sponge Cakes, edges trimmed, recipe follows 1 pint vanilla ice cream 3/4 cup apricot jam 1/2 teaspoon cardamon 2 ounces rum 2 ounces butter Peanut or canola oil, to fry Coating Batter, recipe follows Halve sponge cakes and scoop out centerFill cavities with a half scoop ice creamClose up cake, completely enclosing ice creamPlace in freezerMelt jam in saucepan on medium heatSeason with cardamom and rumStir butter into apricot mixtureKeep warm to serve Heat oil in deep fryer to 375 degrees FRemove cakes from freezer and dip into coating batterFry for 10 seconds or until golden brownDrain on paper towelsServe on a heated platter, covered with apricot sauce.
Dude goto wal-mart and buy camping sternosThey are cheap and will keep your food warm for hoursIt's what catering companies useYou get them in teh camping section
I use a waffle batter to dip the super frozen iced cream inI either scoop into balls or I mold into squares with tupperwareI refreeze it in the coldest part of my freezer and set it to the coldest settingI take them out after letting them sit overnight or at least 4 hoursI drop them in the wet batter and drop them in the deep fryer until they are golden brownI then take them out and serve with stewed strawberries and chocolate syrup!!!
I love to make fried ice cream at home it's really simpleUse a scooper to shape ice cream into ballsIn a bowl, mix together crushed cornflakes or frosted flakes, a little brown sugar cinnamon melted butterRoll ice cream balls into cereal mixture, then cook in a deep fryer ( I use my fry-daddy) with clean oil for about 1 - 2 minutes.I serve mine with a drizzle of chocolate syrup or honey.
I use a waffle batter to dip the super frozen iced cream inI either scoop into balls or I mold into squares with tupperwareI refreeze it in the coldest part of my freezer and set it to the coldest settingI take them out after letting them sit overnight or at least 4 hoursI drop them in the wet batter and drop them in the deep fryer until they are golden brownI then take them out and serve with stewed strawberries and chocolate syrup!!!
I love to make fried ice cream at home it's really simpleUse a scooper to shape ice cream into ballsIn a bowl, mix together crushed cornflakes or frosted flakes, a little brown sugar cinnamon melted butterRoll ice cream balls into cereal mixture, then cook in a deep fryer ( I use my fry-daddy) with clean oil for about 1 - 2 minutes.I serve mine with a drizzle of chocolate syrup or honey.
Deep Fried Ice Cream 6 Sponge Cakes, edges trimmed, recipe follows 1 pint vanilla ice cream 3/4 cup apricot jam 1/2 teaspoon cardamon 2 ounces rum 2 ounces butter Peanut or canola oil, to fry Coating Batter, recipe follows Halve sponge cakes and scoop out centerFill cavities with a half scoop ice creamClose up cake, completely enclosing ice creamPlace in freezerMelt jam in saucepan on medium heatSeason with cardamom and rumStir butter into apricot mixtureKeep warm to serve Heat oil in deep fryer to 375 degrees FRemove cakes from freezer and dip into coating batterFry for 10 seconds or until golden brownDrain on paper towelsServe on a heated platter, covered with apricot sauce.
