The addition of inorganic salt viscosity of micelles increased first and then increased again and then reduced, there is no possibility ah? Yes, then what is the reason for the increase ah?
possible. The inorganic salt is dissolved in water to form positive and negative ions, and the ions of the micelles are extruded to make the solubility smaller and form an increase in the viscosity. With the increase in the amount of inorganic salt, it does not have the ability to dissolve in water, there is no micelles and the molecular state exists in the water, the liquid becomes thin ...
