First of all, yogurt machine made out of yogurt, okay? Second, how do you make the ingredients from yogurt or with lactic acid bacteria or bifidobacteria? Finally, is it convenient to make and clean it?It seems like a lot of people have bought the bear yogurt machine. Please tell me what you have used. Thank youWhy isn't it practical? Is it bad to drink or not?
Comparison of health yogurt machine process, is convenient for your control, but after using the cleaning and cleaning of high temperature is constant, after all, milk scale residue, you cannot deal with acid and alkali, a long time will produce a bad smell of milk stains.
The best use of yogurt to ferment, economic simple, yeast powder used in factories at most, family type is not necessary, difficult to control. Tastes vary greatly.
You do yogurt, if the source of the original milk is bought by the store, to fermentation, I suggest you do not buy, buy has been deployed once, and then you make yogurt production meaningless
