I need any methods you amazingly smart people know about that are known to preserve apple slicesIf you guys have a reason or link on it that would be a great help, but I just need methodsI already have: lemon juice, lime juice, ziploc bag, saran wrap and aluminum foilYou have know idea what a HUGE help this is, thank you so much!
sugar i think works best but DONT USE VINEGAR!! it turn the apple slice brown and leaves bubbles on the slices 2!!
