How does aluminum affect our bodies when we eat food packaged in aluminum?

Aluminum is a common element found in the environment, and it is naturally present in small amounts in many foods. When food is packaged in aluminum, there is a possibility of trace amounts of aluminum leaching into the food, particularly in acidic foods. While the human body can handle small amounts of aluminum without harm, excessive intake over a long period may lead to potential health concerns. Aluminum has been associated with neurological disorders, although the evidence is not conclusive. It's important to note that the risk is generally low, as the body does not absorb a significant amount of aluminum from food or packaging. However, it is always recommended to follow food safety guidelines and use packaging materials that are deemed safe for food contact.