How much time do you need to preheat the cake oven?
Avoid burning the oven in the oven. Besides the internal high temperature, the shell and the glass door are very hot, so it is better to put on heat insulated gloves when opening or closing the oven door so as not to be scalded by the glass door.
Baking baking oven height, with a small, basically just put the food into the can, but the medium oven usually contains, three levels are available, as long as the recipe not specified fire temperature, will be placed in the middle tray can be lit; if the temperature is high and low temperature under fire when the fire, unless the oven temperature can be adjusted separately, otherwise this is usually the upper and lower flame temperature sum divided by two, then the tray is arranged on the upper surface can be, but still need to pay attention to whether the focus at any time.
The cake oven should be preheated for about 10 minutes with a temperature of 100 degrees.Note: oven preheat, before baking any food, the oven should be preheated to the specified temperature, in order to meet the baking time on the recipe. It takes about 10 minutes to preheat the oven. If it is not enough, it may not reach the specified temperature. If the oven is preheated and empty for too long, it may also affect the service life of the oven.
Food processing small coke oven coke easily happened, this can cover a layer of aluminum foil for food, or slightly open the oven door to heat it; medium oven because the space is enough, and can control the temperature, the temperature is too high, unless lit too close or baked too long, there will be less burnt the situation. Uneven temperature furnace processing, although the temperature control of medium-sized ovens, but still difficult comparable to professional large oven. For the production of Chinese and Western snacks for example, because of the temperature as the major medium oven oven is stable, so when baking have to be more careful attention to the temperature change, must be timely to the side to turn snacks or cooling, in order to avoid a cake or bread on both sides of the expansion is highly uneven, or some cookies without some immature circumstances.
