How to make strawberry jam on the bread machine
MaterialsStrawberry 20 grainsSugar 60 grams (six watt spoon)Starch 15 grams (a half spoon of tile)Honey 60 grams (six watt spoon)Strawberry jam (bread machine version) approachRemove the stalks and wash the strawberries.Cut the strawberries.Put the strawberries in the inner of the bread machine, add sugar and honey to marinate for 5 minutes.The liner into the bread machine, select the jam program.In an hour and twenty minutes, strawberry jam! Pour into a glass bottle, cool and refrigerate.
Strawberry jamMaterial ScienceFresh strawberries (the best small strawberry) 500 grams, white sugar of 200 grams, maltose, 20 grams, half a lemon juicepractice1, fresh strawberries picked clean and cut into small pieces, a stainless steel basin, laying a layer of strawberry block at the bottom of the bowl, and then sprinkle a layer of sugar, a layer of strawberry, sprinkle sugar, so put the strawberries puwan after the top sugar plant more, marinate for 6 hours or more, put the strawberries in salted pectin out.2, the strawberry and the pickled juice poured into the stainless steel pot to boil, turn a small fire slow boil while stirring, so as not to paste pot.3, cook until the strawberry becomes red, add malt sugar and lemon juice to boil, boil, boil, until soft rotten strawberries have such as sauce, thick juice can shut the fire.4, bottling, cooling into the refrigerator.
