With the toaster bread, yeast powder and more will not be toxic
1, the dry yeast powder used for bread, is an active yeast, dried, dehydrated, fermentation ability products, no toxic effect on the human body;2, but the activity of microbial agents, with more food, would sour, there will be a fermented smell, will also affect the taste of food. If put in too much time, people eat this food, also can burp fart phenomenon;
When choosing this kind of starter, we should pay attention to choose famous brand products of good quality to ensure that it conforms to the national food safety standard and the percentage index of live bacteria.
The actual use of dry yeast, there are quantitative requirements. Bread recipe, defined the proportion of its value, in order to ensure the normal fermentation of dough, and does not produce a sense of smell;
No matter what food should not be excessive consumption. Yeast powder is the same, the amount of food can be consumed, excessive consumption, it may lead to some bad reactions or symptoms, as described above;
