Is aluminum foil harmful to human body?
functionAluminum foil is usually used for food delivery (e.g. aluminum foil trays) and for roasting, for example, bean sprouts, potatoes, sweet potatoes, etc., are used for roasting, so as not to scorch them. Sometimes used as a decoration. The modern aluminum foil is made of aluminum and also used as an aluminum electrode for electrolysis. There are also hair stylist for foil guests perm. Some people also use aluminum foil to absorb the oil in the soup. Aluminum foil paper is also widely used in insulation, heat exchange, and as a conductor. Usually used in paper packaging, beverage packaging, and aluminum foil in food packaging bags of only 6.5 microns. This thin layer of aluminum can maintain the flavor, waterproof, anti-bacterial and anti fouling
There is no harm in foil (Aluminium foil), also known as the Hongkong aluminum foil, aluminum foil, aluminum is a metal flat manufacturing tool, mainly used for kitchen cooking, food containers, or used to make some simple cleaning materials. Thousands of tons of aluminium foil are used around the world for the protection and packing of food, cosmetics and chemicals. Most of the foil is shiny on one side and the other dull. Aluminum foil for food can be wrapped on both sides, and it is generally recommended to enhance the heat transfer effect with bright bread wrap
HistoryThe original foil is really made of tin foil, aluminum foil is hard, will also bring a tin taste in food, which later aluminum prices reduced, replaced the aluminum foil foil in daily life there. However, because of the influence of aluminum on the brain, the surface of the existing aluminum foil is coated with aluminum to avoid the release of the metal.
