Is it necessary to make a lid for tea?
Brewing good tea tea should be poured into the sea, and then poured into the cup of tea from the guest (tea cup). The tea is also called fair cup, take the tea Fair.
The tea into the pot (cup), according to the proportion of tea and water, the boiling water into the pot. A flush, in addition to Oolong Tea shall overflow spout spout, flushing, usually to flush eight full is appropriate. If you use a glass or porcelain Mug brew, can pay special attention to appreciate the delicate tea, also with seven or eight points for the full flush of. Flush "Phoenix three nodded" attention is put on the kettle down three times, this is the host to the guest nod, also can make the tea and tea on the flip, making tea in consistency.
According to the size of a teapot or cup, a certain amount of tea is put into the pot (cup) for making tea. After placing the tea, the shape and color of the tea in the pot (cup) can be viewed. If you are used to make tea is white, brown and white tureen, side by side, highly ornamental value.
Pour the kettle over the hot water, including the spout and lid, and rinse the cup, then drain the teapot and the cup. The purpose of the utility model is to raise the temperature of the tea set, and the temperature of the tea is relatively stable after the tea is brewed, so that the temperature is not too fast to drop, which is especially important for the brewing of the coarse old tea.
Tea brewing methods are simple and complicated, according to the specific circumstances, combined with tea sex. But no matter how the tea making skills change, some basic methods are interlinked. Brewing a good cup of tea, in addition to preparing tea, water selection, heating water and matching equipment, all need to follow the basic steps of making tea.
