Is stainless steel cutlery harmful? What do you need to pay attention to choosing stainless steel tableware?
It is not that stainless steel tableware is poisonous, but that the stainless steel tableware must be used properly. For example, many families always use stainless steel bowl to long time holding salt, soy sauce, vinegar, soup and other things, this is wrong, these things for a long time will be stainless steel and chemical reaction, the release of harmful substances.
With the continuous development of science, now has antibacterial stainless steel tableware tableware, it has good killing or inhibiting microbial function and antibacterial function to order for a long time, this is also the current domestic tableware used in one of the most extensive.
The metal of stainless steel is very good, are resistant to corrosion than other metals, it is made with the dishes are very beautiful and very durable, the most frequently used or in Western-style food, tableware is mainly a knife and fork, which is made of stainless steel, in the course of China, there are also some more dishes using stainless steel much.
Stainless steel is composed of Fe Cr Alloys Made with a small amount of trace elements. To a certain extent, more durable, not because of accidentally broken, if it is environmentally friendly, safe tableware:
