Nonstick pan (frying pan, pan), with or without coating?
As long as the use of the process, pay attention not to dry, you can.
Among them, Tao Jing, and Teflon coated diamond coating is currently the best or what these but only DuPont Teflon coating
Considering the long term non stick and safety, the frying pan is not coated
The so-called "Tao Jing" or "diamond" and so on are all the ceramic coatings.
