Can I use a straw to make rock candy ?
Yummy!! I Love rock candyI dont think a straw will work ,as it may meltPlastic can be toxic I've read that you can put it in a aluminum foil lined pan and crack it up when setYou can put pieces in little bags to give out.
Herb Stuffing 1 1/2c.chopped onions 1 1/2tsp.poultry seasoning 1 1/2c.chopped celery 3/4tsp.salt 1/4tsp.sage 1/4tsp.pepper 1 1/2c.marg 2c.water 2c.chicken broth 3tbsp.instant chicken soup base 18c.cubed white and brown bread 1c.mushrooms optional saute onions,celery and mushrooms in marg.Add water,poultry seasoning,salt and pepper,sage and chicken soup base.Bring to a boil.Pour into bread mix until all mixed Stuff chicken and put remaining into greased pan cover with foil and bake for 1 hr.During first 1/2 hr mix well.Last 15 min remove foil and let brown lightly If all else fails go buy a box of stuff n such.
I never stuff the bird, I use a foil tray.Start with diced onion, garlic sauteed celery bacon or sausage (if you want)I use a bag of store bought cubed stuffingAdd the the sauteed stuff to the bread crumbs, add lots of pepper, a little salt and some garlic powder, sage it you like, parsley and a couple of tins of chicken brothCover with foil, bake 350 for about 40 minutesUncover, flip the bread around a bit and contiue to bake for another 15-20 to get a crunchy topYou can make it either dryer or wetter stuffing- adjust the chicken broth.
Well if you don't get a good stuffing recipe, try chicken dressingCut your chicken up into several partsWash and season it Boil the chicken until meat falls off of bone Meanwhile, make a pan of corn bread and once it's completely baked, pour 1 box of swansons chicken broth over it Mash until it looks like cornbread batter again ( you have to do this while cornbread is still hot! Add 1 pkg of stove top stuffing and mix well Put the chicken (boneless) pieces into the mix and bake for 1 hourEnjoy!
That would be hard its been a long time since I too loved all those 36 years upon a man and now that i am retired of that and where i now Become,, Here I will say Hard But I just gave the receipt to the Cow Girl Cause I am A Sea Horse Lost in the Stuffing of Irish Sweet Rolls and Bloody Sausages Corned beef Cabbages as if Stuffing Mattered As ALL That artificial Ingrediants as full of Green Bottles and the Bran One flavor as the turkey ROASTS aroma in the Air over here They Celebrate Everything ! AS in March THE Beginning of Green Hat day Till the white of the Eye ball turns Orange,!! so look at my recipe under Cow Girl a real Sweet honest friend ,,,
