I bought some snow crab jumbo legs and claws to cook for my SO on his birthdayI never made these before and want to make him something specialAny recipes you can pass down to me that are 110% delicious :) thank you
Go hang out with your friends
Buy some concert ticketsGo to lots of concertsThat's what I do all summer long!
cleanmy mom made me clean the house yesterday and it was probably the most productive 3 hours of my summer break so far loltime went by so fastwhen im with my friends we're usually doing the same thing and asking each other what we want to do so cleaning was real productive lol
Just go on google and search aroundI did the same thing yesterday! It comes up with so many results! Here are some of my favorites: Build a fort have a friend over go to the movies go to the beach rent a couple of movies (scary, funny, whatever) and stay up all night with friends watching them learn to do something cool that you cant do (juggle, surf, sail) make breakfast, lunch, or dinner for you and your family (family's optional) have a party play flashlight tag at night Play with sparklers Well that's all i can think of.
The legs and claws are already cookedThe best way to heat them is to steam themUse a perforated pan or colander over a pot of boiling waterDon't submerge the crab - let the steam cook it (you might put a lid on the steamed pot)Serve with clarified butter or ghee I'd start with a cold rice salad that includes peas, mushrooms, artichoke hearts, maybe capers and finely diced green pepper and a little onion, dressed with a zesty ItalianRoasted asparagus makes a great sideFinish with creme brule, tiramisu, or chocolate mousseTo roast asparagus: Wash and snap off the bottom segments by holding by both ends and bending until the fibrous lower section snaps offPlace in large zip lock with a teaspoon of olive oil, and work to coat each pieceLine a sheet pan with crumpled aluminum foil, and lay out the asparagus in a single layerSprinkle with coarse saltPut in oven at 425 f for 12-14 minutesStalks should be crunchy tender and tops not dryenjoy.
