The iron plate in the oven is stuck on the black stuff and can't be wiped off. What shall I do?
1. Prepare the oven. Clean the oven when the kitchen is most inactive.In cleaning the oven keep children and pets away from the kitchen, because it will be heated to a high temperature, and smell smell paste.Open the window and air the kitchen so that your family won't breathe in.2. Remove the oven grill. Soak them in a tank filled with hot water and a few drops of dishwashing liquid.3. Beat the oven in the self-cleaning mode. You need to lock the oven door and heat the oven to 427 to 482 degrees celsius.Make sure the oven door is locked before the oven is clean. If it cannot be locked, place some adhesive tape or other obstruction on the oven door to remind others not to open it.The oven will clean 2 to 6 hours, in the process of oil and burnt food will become ashes.Let the oven cool for at least 2 hours after cleaning.
The iron pans in the oven stick to black, mostly sugar or sugar that falls or drops during baking, and is baked on a plate of iron at a higher temperature. Encounter this situation, first do not worry too much.
1. Remove the oven grill. Soak them in a tank full of hot water and a few drops of dishwashing liquid.2. Scrub the inner wall of the oven with a damp sponge. Since the oven will continue to self clean, you don't need to heat it first. Make sure the oven is cool during cleaning.Do not use a caustic cleaner or a chemical cleaning function oven. These things will damage the porcelain coating.Scrub the oven wall with vinegar and water if necessary.3. Clean the oven rack. Scrub the oven rack in soapy water. Wash the soap and dry them, then put them back in the oven.
1. Soak the iron pan for a few hours with hot water2, the water drained, put a proper amount of oil, soaked in a while3. Try to remove stains with a wooden spatula (some of the pans are coated and scratch with a metal edge)
