What is the smell of charcoal burning
The so-called charcoal burning milk tea is added in the cocoa powder or coffee powder, the other with other milk tea.
Charcoal burning taste is the result of deep burning with carbon fire after the results, the food will be burned out of the food flavor, but it would be enough to heat up. Sometimes with special wood as fuel, the use of carbon fire baked food will have a wood flavor, rather than carbon flavor. Pure heavy baking creates a unique taste of carbon burning, and more to maintain the original flavor of the food.
Similar to barbecue flavor, but generally refers to smokeless carbon, so the taste is less than barbecue flavor
