What is used for disinfection tableware packaging
Heat shrinkable film. Because the heat shrinkable film has high puncture resistance, good shrinkage and the shrinkage, which is very important for the disinfection of tableware packaging, not to let it easily to pollution.Disinfection tableware refers to a special way to kill pathogens to achieve disinfection effect of tableware. At present, the main disinfection methods are as follows:1, boiling disinfection. Clean the dishes into the boiling water for 2-5 minutes;2, steam disinfection. The washing clean dishes into the steam cabinet or box, the temperature rises to 100 degrees, 5-10 minutes disinfection; with the pot after boiling water to produce large quantities of steam sterilization, the effect is also very good, does not make the tableware hanging on the thermonatrite, one of the disinfection method is also very good;3, oven disinfection. Such as infrared disinfection cabinet, the temperature is about 120 degrees Celsius, disinfection 15-20 minutes;4, immersion disinfection. The high-temperature tableware, especially with beer will heat burst and deformation, can be used in bleaching powder, chlorine Benjamin, Potassium Permanganate disinfectant. Attention must be paid to the liquid immersion must not tableware; concentration according to requirements, such as bleaching powder with 0.5% clear liquid; hepatitis patient tableware must use 3% bleach supernatant; soaking time should be sufficient, it generally takes 15 to 30 minutes; after soaking and then rinse with water, preferably with flowing water rinse.
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Tableware packaging film, POF heat shrinkable environmental protection film, generally began to do, with the bag film, is a bag of a bag, I know a good
