Something healthy, not involving an oven (mine is broken at the moment), to cook on the stove or BBQPlease include a general recipeThanks!
Mushroom chicken INGREDIENTS; 1.] Pam cooking spray 2.] Chicken breast 3.]Mushrooms 4.]SalitPepper 5.] Cheese STEPS; 1.] Boil Chicken Mushrroms-GRATE cheese 2.] Put chicken on pan but spray pam first 3.] add mushrooms salt and pepper 4.] Sprinkle on cheese
Usually this is a sign that need to buy better baconWhile bacon does alter slightly in size, only meat that has been injected with water shrinks when it's cookedThe flesh is often very light pink and when you cook it it gives off a white fluidTry farmers markets or a decent butchers for higher
buy leaner baconthe bacon reduces the most when it has the most fat in itthe fat fries out and the bacon HAS to reduce since now the fat is goneYou will notice the the slices with more meat to fat ratio shrink the leastThats why.
Hi! I find that I like it best when it's done in the microwaveYou don't cook it as long so it doesn't seem to shrink so much! One minute on high, per slice seems to do it! So, if you have four slices, then four minutes.watch it in between to make sure it's not burningMake sure to put down paper towels on a plate on the bottom to soak up the grease and more paper towels on top and wrap that around the plate to save your microwave interior from the grease! Careful when you unwrap it as it is hot steam!!!! Delicious!!!!
You need to pay attention to the bacon you buyAll bacon is mostly fat, the fat cooks out the bacon shrinks and you have crispy fried meat and fat leftWhen you buy look at the amount of red (meat) versus fat (white) the more red the less shrinkage.
