what fruits more on iron content?i mean what foods to eat rich in iron.
Unless you are heating your copper to over 400 degrees for long periods of time effect is minimal if you start getting a taste like you ve been sucking on a penny you shouldn t have a prob your best bet is to carve your bowl from some hard wood and if you want cool bends or whatnot use thick walled copper tubing for your stem then it has minimal heat exposure if you must use copper for your bowl just watch for that taste it s worse to use foil or any thin metal it takes less temp to break it down
I heard it could give you lock jaw. Copper has chemicals that are released when heated up with open flame. Brass Ok Copper No Good
Hey fellow toker When I was a lad I was told that smoking through copper will vcause your lungs to bleedI can not verify this. But it was the pipefitterr with the long hair who listened to metal and ALWAYS had an ounce of chronic who told me//// so it had to be true. Anyways I have always avoided ncoperr as pipe materials. I found your question cause a pipe I bought at an corner store is plated. The red and brown of copper is showing throug its true nature. Also yes// smoking is positively the WORST .yet so convenient!/way to ingest cannabis :-)
Foods that are a good source of iron include: liver lean red meats, including beef, pork, lamb seafood, such as oysters, clams, tuna, salmon, and shrimp, etc. beans, including kidney, lima, navy, black, pinto, soy beans, and lentils iron fortified whole grains, including cereals, breads, rice, and pasta greens, including collard greens, kale, mustard greens, spinach, and turnip greens tofu vegetables, including broccoli, swiss chard, asparagus, parsley, watercress, brussel sprouts chicken and turkey blackstrap molasses nuts egg yolks dried fruits, such as raisins, prunes, dates and apricots
