I'm going to long beach this summer and wanted to know what type of ppl are over there.by ''type'' i want to know like race,skaters and stuff like that.thanks in advance.
Fry them and make a joghurt dip .Mix the crushed garlic and chopped dill with the joghurtPut this sauce over the fried eggplants and eat with breadIts done in a few minutes all together and tastes really good.
make a egg bath to do that take 2 egg and beat it put the egg plant rings that you cut out in to it .Then in a separate bowl mix flour around 1 1/2 cups salt 2 teaspoon and black pepper take the eggplant out of the egg wash and into that mixtureafter that shake off any excess flour off them before you fry themmake sure the oil is hot before you put them inand for safety use medium heatit should cook fast 3-5 Min'skeep the flour mixture close to you in case of a grease fire if that happen throw hand full of the flour at the flames good luck
cut your eggplant lenghtwise into spears about 1 X 1 X the length of the eggplantdip the spears in beaten egg and then cover with breadcrumbs or panko if you have itthen fry the spears in oil and turn the spears when the side you are frying gets brown, so you have to turn each piece 3 times to get all sides brownlet it drain on paper towel and serve while still hot with soy saucegood lucksuki
Olive Garden Eggplant Parmigiana Author/Submitted by: Gloria Pitzer Servings: 4 Categories: Vegetables Ingredients: 1 Eggplant, peeled, sliced 1/4 Flour Oil Seasoned salt 1 pound Spaghetti sauce, meat flavored 1/4 cup Grape jelly 1 14 ounces Can Stewed tomatoes, sliced 4 slices mozzarella cheese Directions: 1Moisten eggplant and coat lightly in flourQuickly brown slices in hot oil, dusting each side generously with seasoned saltWhen fork tender and golden brown transfer to jelly roll panCover loosely with foil and bake at 375~ about 20 to 25 minutes or until tenderUse 8 slices for this amount of sauce2SAUCE-Combine sauce, jelly and tomatoes that have been broken up with a forkHeat on medium until piping hotDo not boil Be sure jelly is meltedArrange 2 sl eggplant on each of 4 platesCover each with 1 sl of mozzarellaLadle sauce over all, not to cover completelyPlace plates in 375~ oven just to melt cheese and serve promptly.
I've never seen longshoremen, crane operators, or truck drivers skateI suppose they could, if they were really sincere and wanted to put in a good effort
