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Question:

Why are people so racist to chinese people?

or oriental asian people? it seems like its impossible for many african americans, whites and hispanics to just accept them as equals in societyAn african american can be considered as an american but not a chinese american personBasically, if you're chinese people will assume you're from china.

Answer:

Use a cooling rack on top of a cookie sheet or a sheet pan (the sheet lined with foil if you prefer for easier cleanup)Lay out the bacon on the cooling rack and put it in a 375-degree Foven for 20-25 minutes.
It doesn't matter if it is thick or thin cut, you just have to cook it long enoughIt takes quite a whileI keep flipping it as it cooks and try to press down the spots that have puffed up so they get cooked tooHave the heat under the skillet set on a medium hotnessIt will be crisp if you cook it long enough and put it on paper towels to drain after you take it out of the skillet.
Put slices in a frying pan on medium heat, turn over occasionally until bacon is crispy, then put on paper towelsIt takes a while, but it is worth itIf you are cooking a whole pound, you will have to do it in shifts.
Frying bacon is one of those kitchen skills it can take some time to masterIt seems like a simple operation, but it's fraught with perilTo fry bacon to crisp perfection, start with a cold skilletCarefully separate the bacon pieces from each other and place them side by side in the cold skilletNow place the skillet over medium heatThe bacon will begin to sizzle and turn translucentHere's the main tip: don't move the bacon until it releases easily from the panYou can gently lift the edges as the bacon starts to brown on the first side, but don't lift it or force it until it releasesThen turn the bacon, using tongs, and cook on the second side until it releases easily againKeep turning the bacon frequently for even cookingThe bacon is done when it looks like bacon! The noise will subside dramatically, and when there are no more pink, white, or translucent areas on the bacon, it's readyRemove it to a paper towel to drain, then eat! Now if you want you can use the ovenLine a baking sheet with foilThis will make cleanup easier laterArrange bacon slices on the foil and place the baking sheet on the center rack of a cold ovenClose oven doorTurn oven on to 400Walk awayCome back 17 to 20 minutes laterAs soon as the bacon is golden brown, but not excessively crisp, it's doneThe exact time will depend on the thickness of the bacon slices, and also on how quickly your oven reaches the target temperatureRemove the pan from the ovenTransfer the bacon to another sheet pan lined with paper towels to absorb the fat.Remove from the pan right away or it will continue to cook.
Iam filipino from new york tooI know how u feelI got treated the same thing.the reason why people are racists to chinese in general because asians are basically invinsible in americaSo basically it take decades before asians/ oriental make a huge impact in americaAs you can see americans are starting to take notice of japanese jpop and korean kpop cultureSo the viewpoint is starting to changeWhat public housing r u from? Since ur from the gthettoI wouldnt get out!! Theres no excuse living in the housing projectsI got my tires carjack by just parking near the projects.

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