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Question:

Can aluminum foil be used for frying food?

Is it possible to use aluminum foil for the process of frying food?

Answer:

Aluminum foil is not typically recommended for frying food. Frying involves high heat, and aluminum foil can melt or warp at high temperatures, leading to potential health risks and uneven cooking. It's designed more for wrapping and baking, not for direct contact with hot oil. For frying, it's safer to use materials specifically designed for high heat, such as cast iron or non-stick cookware.

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