I have a frozen tilapia filet and I'm not sure how to cook itAny suggestions? It isn't very big.
Tammartella - no bread crumbs - gross1 egg1/4 cup minced onions, 1 clove garlic smashed and minced, 1 rib celery with leaves - mincedSea salt and fresh ground pepper to tasteUse your clean hands to mxDo not over work - the meat will become toughTaste and adjust seasoningYou WILL NOT get sick if you take a small taste of your raw beef mixtureBake at 350 degrees in a loaf panUse a meat thermometer Cook until the center of the loaf reaches 170 degrees45 - 60 minutesEnjoy
Use oats instead of bread crumbsI've never heard of putting milk in a meatloaf anyway.
