Actually you should not be cooking in aluminum at allThe stuff leaches out of the cooking pans and foil and winds up in the foodIf you can taste it, you are certainly getting itThe aluminum industry certainly WILL NOT discourage use of its productsTeflon over aluminum cookware is doubly poisonousSoda (an acid) stored in aluminum cans is certainly a culpritAluminum is also featured along with mercury in many vaccines, and is considered a leading cause of autism in children - vaccine damageDrHulda Clark in her many research books, such as The Cure for All Dis-Eases, points to combinations of toxic metals lodged in body tissues along with parasites as the causes for most diseases, including cancers, infertility, allergies, and things like fibromyalgiaIn other words, switch to Pyrex or Corning ware, or use only stainless steel cookware.
you probably wont care when you get dementia, you'll probably never regret what you didIf you are suspicious, stop doing it and just live the rest of your sane life as much as possible.
Although research shows that Alzheimer's patient tend to have more Aluminum in their brain no connection has been shown to eating foods cooked in aluminum.
Oh hell haven't you been paying attention lately? Apparently everything we eat is killing us, that's just another thing to add to the list.
