How the meat grinder grinding cutter
The cutter are flat grinding grinding or cutting edge processing round bed to dilly not recommended their grinding blade no experience do not understand processing problems it is best to let the meat grinder manufacturers or sales professional processing for reamer manufacturers this is the safest wayAnd cross knife, screen two kinds have to grind, just good useIt's best to buy a new one. You can't use it yourself
The utility model relates to a meat grinder blade, which is an improvement on the blade of an existing hand operated meat grinder. The utility model is characterized in that the straight edge cutting edge of the blade is inclined to a certain angle relative to the radial line of the blade, and the front rake angle is made on the cutting edge, and the number of the cutting edge of the fixed blade is selected according to a certain rule. The structure reduces the working cutting angle and reduces the cutting force. The use of cutting, continuous, smooth, labor-saving, no folder mixing, meat mince process without meat cell dehydration.
The meat cutter grinding machine:Select the abrasives according to the reamer material. When grinding high speed steel and alloy tool steel reamer, the oxide abrasive can be mixed with mechanical oil, kerosene mixed liquid and pure diesel oil to make paste as grinding agent.Hard alloy reamer or diamond grinding, available boron carbide powder by the method of oil, tune into a thin paste state as abrasive or directly using diamond grinding paste.
