How to judge the quality of an electric oven? Don't say the more expensive the better, and the like
Capacity: oven grade and price, and oven capacity related, now on the market to see about 30L capacity for the mainstream. The following 20L belongs to a small capacity, 38L and 38L above belongs to large capacity oven, M blue pipes used for such bulk oven.
Heating tube: the electric oven depends on the temperature, so the service life of the heating tube is the service life of the oven. Now are: quartz heating tube, stainless steel tube, tube light blue. These heating pipes each have their own characteristics. The quartz tube now used less, mainly used in small capacity oven; stainless steel bluing and ordinary double straight tube (now is this), M blue light tube is a heating tube; the light wave technology, now the industry is less.
Other: the above is the more important parameters, the other, such as appearance, material, cavity, material, accessories and so on, is also an aspect of measuring the quality of the oven.
Functions: hot air circulation, rotary roast chicken, fermentation, thawing, drying and so on.4 、 control mode: mechanical knob type and intelligent operation. Of course, the smart panel oven must work better than the mechanical knob, and the price is higher than the same type of oven.
